51°µÍø

5 search results

Compounding Hazards and Intersecting Vulnerabilities

This report discusses study findings that measure how COVID-19 affected extreme heat vulnerability during the summer of 2020. This resource includes: Examination of socio-demographic characteristics and pandemic related factors Examined vulne...

The COVID-19 Crisis Worsens With the Occurrence of Climate Extremes and Disasters

This article examines the impacts of climate disasters and COVID-19 in Africa and provides suggestions for countries to strengthen their emergency department by boosting the staff component, provide adequate technical support and develop detaile...

Healthcare Coalition Engagement in COVID-19 Assessment

This resource lays out the healthcare concern associated with response, staffing and providing services during the pandemic. This includes: Field Project Officer Survey Analysis Environmental Scan Focus Groups Recommended for Environme...

Management Level Course Managing Food Emergencies: Strategies for a 51°µÍø Response

Training helps participants learn how to identify a food emergency, apply the incident command structure, identify resources, and communicate with other agencies in a facilitated discussion and scenario based training.Go to TrainingApproximate l...

Food Related Emergency Exercise Bundle

The Food Related Emergency Exercise Bundle (FREE-B) is a compilation of scenarios based on both intentional and unintentional food contamination events. It is designed with the intention of assisting government regulatory and public health agenc...