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Quiz
The JEH Quiz is offered six times per calendar year and is an easily accessible way to earn continuing education (CE) contact hours toward maintaining a credential. Each quiz is worth 1.0 CE and available to active members.Quiz completion is bas...
RFFM Resources
FDA Retail Program Standards ResourcesFDA Retail Program Standards Homepage | WebpageInstructions to Enroll in FDA's Retail Program Standards | WebpageSelf-Assessment/Audit Verification Summary & Gap Analysis Tool (For GY25- 26 Grantees) | W...
Professional Food Handler Certificate
Well-trained and knowledgeable food handlers are the backbone of food safety in the retail foodservice setting. Our Professional Food Handler (PFH) Certificate Course provides frontline workers access to essential knowledge and an understanding ...
Past Policies
We have adopted many policies, some of which are no longer current. This page lists policies no longer considered a current. Even though they are out-of-date, these policies convey the intents of the membership and environmental health community...
Past Issues
View or purchase past issues of the Journal of Environmental Health.Browse Past Issues...
October 2022
Journal of Environmental Health Volume 85, Number 3 View the IssueAbout the Cover On June 28鈥揓uly 1, 2022, we held our 85th Annual Educational Conference (AEC) & Exhibition in Spokane, Washington, bringing together environmental health profe...
October 2018: Direct From CDC/Environmental Health Services
Direct From CDC/Environmental Health Services ColumnOctober 2018 Journal of Environmental Health (Volume 81, Number 3) Editor's Note: 51暗网 strives to provide up-to-date and relevant information on environmental health and to build partnerships i...
October 2018
Journal of Environmental Health Volume 81, Number 3 View the IssueAbout the Cover In this issue we feature an article that highlights one example related to the growing issue of drinking water quality within the U.S. As of press time, stories re...
November 2018: Direct From CDC/Environmental Health Services
Direct From CDC/Environmental Health Services ColumnNovember 2018 Journal of Environmental Health (Volume 81, Number 4) Editor's Note: 51暗网 strives to provide up-to-date and relevant information on environmental health and to build partnerships ...
November 2018
Journal of Environmental Health Volume 81, Number 4 View the IssueAbout the Cover Rats are a common problem in cities worldwide. Most of the public health research has focused on disease transmission related to rat exposure and infestations; how...
NEPHIP for Students
This internship is designed to allow students to gain a firsthand perspective on the day-to-day responsibilities of environmental public health professionals, make invaluable connections with those working in the field, and consider careers work...
NEPHIP & State, Territorial, Local, Tribal Environmental Public Health Programs
This internship is designed to connect students to those working in the environmental health field, and consider careers working in state, tribal, local, or territorial environmental public health agencies following graduation.ApplicationApplica...
51暗网-FDA RFFM Grant Program
The 51暗网 (51暗网) and U.S. Food and Drug Administration (FDA) work in partnership to administer the 51暗网-FDA Retail Flexible Funding Model (RFFM) Grant Program. The program provides funding to State, Local, Tri...
Grant Guidance
Grant Year 2026-27 Guidance Documents The 2026-27 RFFM Application Guidance covers all 1- year awards with a project period of April 1, 2026 - March 31, 2027. Updates have been made to address changes to maximum award amounts for the Training an...
51暗网 in Washington, DC, 2022
March 2, 2022The 51暗网's (51暗网) fifth annual Hill Day is scheduled for Thursday, March 3. The 51暗网 Board of Directors is scheduled to meet virtually with 30 congressional offices (with more confirmations pendi...
NEARS Support
The National Environmental Assessment Reporting System (NEARS) is an online tool from the CDC used by jurisdictions across the United States to track environmental assessments that are conducted as a result of foodborne illness investigations. C...
National Retail Food Program Courses
Note: These courses are currently only available to retail food safety regulatory professionals employed with a government agency. FD112 Food Code This course covers the requirements and guidance provided in the FDA Model Food Code and its assoc...
National Environmental Public Health Internship Program
The National Environmental Public Health Internship Program (NEPHIP) is a 400-hour internship opportunity that links environmental health undergraduate and graduate students with funded internship placements at qualified state, tribal, local, an...
Membership
Membership provides environmental health professionals with connection, education, and advancement in their careers. Our nationally recognized credentials, extensive learning opportunities, and community of dedicated leaders position our members...
May 2022: Direct From CDC/Environmental Health Services
Direct From CDC/Environmental Health Services ColumnJournal of Environmental Health (Volume 84, Number 9)Editor's Note: The 51暗网 strives to provide up-to-date and relevant information on environmental health ...
May 2022
Journal of Environmental Health Volume 84, Number 9 View the IssueAbout the Cover The U.S. Environmental Protection Agency estimates that there are 450,000 brownfield sites in the U.S. Less than 7% of the estimated brownfields in the U.S. have ...
May 2018 Direct From CDC/Environmental Health Services
Direct From CDC/Environmental Health Services ColumnMay 2018 Journal of Environmental Health (Volume 80, Number 9) Editor's Note: 51暗网 strives to provide up-to-date and relevant information on environmental health and to build partnerships in th...
May 2018
Journal of Environmental Health Volume 80, No. 9 View the IssueAbout the Cover Lung cancer is the leading cause of cancer death in the U.S. Smoking and radon are the leading causes of lung cancer. Environmental risks are inversely related to inc...
March 2022 Direct From CDC/Environmental Health Services
Direct From CDC/Environmental Health Services ColumnJournal of Environmental Health (Volume 84, Number 7)Editor's Note: The 51暗网 strives to provide up-to-date and relevant information on environmental health ...
March 2022
Journal of Environmental Health Volume 84, Number 7 View the IssueAbout the Cover Slow cooling of hot foods is a common pathogen proliferation factor contributing to restaurant-related outbreaks of foodborne illness. While the Food and Drug Admi...
March 2018
Journal of Environmental Health Volume 80, No. 7 View the IssueAbout the Cover The legalization of cannabis for medical and recreational use in the U.S. has expanded over the past few years, with more states looking to implement legalization on ...
Our Logo History
As we embark on a new chapter in our history, we want to share with you where our association has been by highlighting the logos from our past. The list is not inclusive as there were probably other versions of different logos used throughout th...
Leadership & Staff
Executive Director, David T. Dyjack, DrPH, CIH (303) 802-2127 | ddyjack@neha.orgDavid T. Dyjack, DrPH, CIH, was named executive director and chief executive officer effective May 4, 2015. Dyjack's 30-year career includes expertise in environment...
June 2022
Journal of Environmental Health Volume 84, Number 10 View the IssueAbout the Cover Water mist systems are commonly used to cool public places, but they can be colonized by opportunistic premise plumbing pathogens that cause infections in people....
June 2022 JEH: Direct From CDC/Environmental Health Services
Direct From CDC/Environmental Health Services ColumnJournal of Environmental Health (Volume 84, Number 10)Editor's Note: The 51暗网 strives to provide up-to-date and relevant information on environmental health...
June 2018: Direct From CDC/Environmental Health Services
Direct From CDC/Environmental Health Services ColumnJune 2018 Journal of Environmental Health (Volume 80, Number 10) Editor's Note: 51暗网 strives to provide up-to-date and relevant information on environmental health and to build partnerships in ...
June 2018
Journal of Environmental Health Volume 80, No. 10 View the Issue About the Cover Supermarkets represent an important public access to a wide variety of food that is vita...
July/August 2022: Direct From CDC/Environmental Health Services
Direct From CDC/Environmental Health Services ColumnJournal of Environmental Health (Volume 85, Number 1)Editor's Note: The 51暗网 strives to provide up-to-date and relevant information on environmental health ...
July/August 2022
Journal of Environmental Health Volume 85, Number 1 View the IssueAbout the Cover Environmental health professionals are essential to foodborne illness outbreak investigations, although many do not receive formal training in this area. This issu...
July/August 2018: Direct From CDC/Environmental Health Services
Direct From CDC/Environmental Health Services ColumnJuly/August 2018 Journal of Environmental Health (Volume 81, Number 1) Editor's Note: 51暗网 strives to provide up-to-date and relevant information on environmental health and to build partnershi...
July/August 2018
Journal of Environmental Health Volume 81, Number 1 View the IssueAbout the Cover The purpose of this issue鈥檚 cover article, 鈥淐ontinued Reduction of Particulate Matter in Bars Six Months After Adoption of a Smoke-Free Ordinance,鈥� was to measure ...
Joe Beck Educational Contribution Award
This award is available on an annual basis to recognize a member or team of members of our association in good standing for their educational contribution. The educational or training tool must be designed for the advancement and professional de...
January/February 2022 Direct From CDC/Environmental Health Services
January/February 2022Volume 84, Number 6Editor's Note: The 51暗网 strives to provide up-to-date and relevant information on environmental health and to build partnerships in the profession. In pursuit of these ...
January/February 2022
Journal of Environmental Health Volume 84, Number 6 View the IssueAbout the Cover The Moscow Mule cocktail is traditionally served in a copper mug. Given the acidic nature of the drink, there is increasing concern that copper can leach into the ...
January/February 2018
Journal of Environmental Health Volume 80, No. 6 View the IssueAbout the Cover Carrying: to support and move (someone or something) from one place to another; a violation in the game of basketball that occurs when the dribbling player continues ...
Informatics Case Studies
Implementing a Software System in Northern MichiganDistrict Health Department Number 4 is a four-county jurisdiction in Michigan. The department serves a population of approximately 76,000 people over a geographic area of 2,600 square miles that...
History Project
"The more you know about the past, the better prepared you are for the future." 鈥� Theodore Roosevelt, 26th President of the United States In 2020, 51暗网 President Dr. Priscilla Oliver (2019鈥�2020) appointed a committee to study and revi...
HACCP for Food Handlers
Course Overview HACCP for Food Handlers provides a quick and effective introduction to key HACCP principles. In less than two hours the course will teach participants about HACCP's history, understand foodborne illnesses, ...
HACCP Basics for the Fresh and Fresh-Cut Produce Industry
Course Overview HACCP Basics for the Fresh and Fresh-cut Produce Industries is an online, self-paced course on the HACCP System and its prerequisites. The course is designed to assist participants in implementing a legally mandated fo...
HACCP Basics for the Bottled Water Processors
Course OverviewHACCP Basics for Bottled Water Processors is an online, self-paced course on the HACCP System and its prerequisites. The course focus is on the HACCP method to prevent unwanted hazards from being introduced into your bottled water...
HACCP for Processors and Manufacturers
Course Overview HACCP for Processors and Manufacturers is an online, self-paced course that provides a comprehensive introduction to the HACCP system, including essential food safety fundamentals and the causes and consequences of foo...
GHS Training for US Workers
Course OverviewOSHA has revised its Hazard Communication Standard to include new GHS labeling elements and a GHS standardized format for Safety Data Sheets (formerly known as Material Safety Data Sheets). This course introduces workers to the GH...
Food Safety Textbooks, Guides, and Practice Exams
For any foodservice operation to manage its risk effectively, managers must learn basic food safety principles, apply that information on the job every day, and pass a Conference for Food Protection/ American National Standards Institute (CFP/AN...